Quality Assurance

Maintaining Freshness and Shelf Life

Delivering honey that maintains its freshness and has an extended shelf life. To achieve this, we utilise packaging methods that are designed to preserve the honey's quality over time. Each jar is carefully sealed to prevent air and moisture from entering, preserving the honey's flavours and nutritional integrity.

Handling and Packaging with Care

Our experienced professionals carefully handle the honey to preserve its natural qualities. We employ gentle handling techniques to minimise exposure to air and maintain freshness. Our packaging materials are carefully selected to provide optimal protection against external factors such as light, moisture, and temperature changes.

Rigorous Testing and Quality Control Measures

To guarantee the highest quality, our organic honey undergoes rigorous testing and comprehensive quality control measures. We conduct thorough analyses at various stages of the production process to ensure that our organic honey meets and exceeds industry standards. Our quality checks include testing for moisture content, sugar composition, microbiological purity, and absence of contaminants. These meticulous procedures enable us to deliver organic honey of exceptional quality and purity to our customers.

Retaining the Unique Flavors and Nutritional Benefits

Each jar of honey has its distinct flavour and unique nutritional composition. To preserve these qualities, we employ careful handling and processing techniques. Our organic honey is gently harvested and processed to maintain its natural properties and flavours. We avoid excessive heating or filtration, which can compromise the delicate balance of flavours and diminish the nutritional benefits. This way, you can savour the full spectrum of flavours and enjoy the wholesome goodness of our organic honey.

Hygiene and Sanitation Practices

Our commitment to hygiene starts with our dedicated staff who follow strict protocols to maintain a clean and sanitised bottling environment. We prioritise cleanliness and adhere to strict hygiene and sanitation practices during the bottling process. Our facilities are meticulously maintained and sanitised to prevent any contamination.

Certification and Examinations

Certification and Examination

Our facility situated in Uttarakhand is certified by Food Safety and Standards Authority of India (FSSAI) and Agricultural and Processed food Products Export Development Authority (APEDA) for handling and producing organic honey and all its varieties. Eternal agencies also do testing and examine the facility from time to time thus ensuring top quality standards.